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Cucumbers, Select

Select Cucumbers
Markon Essentials Select Cucumbers are ideal when external appearance is not important, but value, flavor, quality, food safety, sustainability, and consistency are.

Product Details

Shelf Life:
Julian pack date.
Ethylene Producing:
Yes
Ethylene Sensitive:
Yes
Kosher:
No
Grades:
Select.

Available Offerings from Markon for Cucumbers, Select

Description Net Weight Pack GTIN UPC
Cucumbers, Select pounds or kilograms BUSHEL 2 06 11628 91752 2 6 11628 91752 8

Storage Tips:

Refrigerate in high humidity; to prevent chill injury, do not store below 42 degrees; keep away from ethylene producing produce.

Handling Tips:

Low humidity promotes shriveling; low temperatures can result in chill injury. Rinse whole fruits and vegetables in clean running water prior to using.

General Usage Ideas

  • Purée ESS Cucumbers, RSS Diced Red Onions, RSS Washed & Trimmed Cilantro, mango, and RSS Lime Juice; top cold soup with diced cucumber and mango
  • Stir together sliced ESS Cucumbers, chopped RSS Peeled Garlic, baby dill, and plain yogurt; serve with pita
  • Mix ESS Cucumbers, chopped watermelon, and Italian parsley; drizzle with tzatziki sauce

Fall / Winter Usage Ideas:

  • Mix chopped ESS Cucumbers, RSS Diced Red Onions, baby dill, sour cream, horseradish, and freshly cracked black pepper; serve with roast beef
  • Combine RSS Romaine Ribbons with sliced ESS Cucumbers and red radishes; dress with tahini vinaigrette
  • Pickle ESS Cucumbers with vinegar and caraway seeds; serve on cheese platters and with burgers or sandwiches

Spring / Summer Usage Ideas:

  • Mix together lump crab meat, crème fraiche, minced ESS Cucumbers, and snipped chives; serve on crostini
  • Line baguettes with chile paste-mayonnaise mixture; top with sliced rotisserie chicken, RSS Matchstick Carrots, thinly sliced ESS Cucumbers, RSS Washed & Trimmed Cilantro, pickled RSS Sliced Red Onions, and RSS Green Leaf Fillets; serve Banh Mi sandwiches with more spicy mayonnaise on the side
  • Purée ESS Cucumbers, RSS Washed & Trimmed Green Onions, mint, basil, cilantro, yogurt, olive oil, ginger, and RSS Peeled Garlic; top green gazpacho with diced honeydew melon and grilled shrimp

Did You Know?

Available year-round from the U.S. and Mexico. Although widely considered a vegetable, cucumbers are technically a fruit. Cultivated since about 8000 B.C., cucumbers were brought to the Americas by Columbus. Cucumbers are 95% water; the inside of a cucumber can be up to 20 degrees F cooler than the outside temperature.

Available Varieties From Markon