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Squash, Yellow

Yellow Squash
Markon First Crop (MFC) Yellow Squash is high in vitamin C and fiber; it adds color and texture to many dishes.

Product Details

Shelf Life:
Julian pack date.
Ethylene Producing:
No
Ethylene Sensitive:
Yes
Kosher:
No

Available Offerings from Markon for Squash, Yellow

Description Net Weight Pack GTIN UPC
Squash, Yellow, Crook Neck 5 pounds or 2 kilograms 5 LB 0 06 11628 97550 4 6 11628 97550 4
Squash, Yellow, Crook Neck, Fancy 25 pounds or 11 kilograms 4/7 BU 0 06 11628 97557 3 6 11628 97557 3
Squash, Yellow, Straight Neck 5 pounds or 2 kilograms 5 LB 0 06 11628 97570 2 6 11628 97570 2
Squash, Yellow, Straight Neck, Medium 25 pounds or 11 kilograms 1/2 BU 0 06 11628 97571 9 6 11628 97571 9
Squash, Yellow, Straight Neck, Fancy 25 pounds or 11 kilograms 1/2 BU 0 06 11628 97572 6 6 11628 97572 6
Squash, Yellow, Straight Neck, Extra Fancy 25 pounds or 11 kilograms 1/2 BU 0 06 11628 97573 3 6 11628 97573 3
Squash, Yellow, Straight Neck 10 pounds or 5 kilograms 10 LB 2 06 11628 97569 0 6 11628 97569 6
Squash, Yellow, Straight Neck, Medium 20 pounds or 9 kilograms 20 LB 2 06 11628 97574 4 6 11628 97574 0
Squash, Yellow, Straight Neck, Fancy 20 pounds or 9 kilograms 20 LB 2 06 11628 97575 1 6 11628 97575 7
Squash, Yellow, Crook Neck, Medium 25 pounds or 11 kilograms 4/7 BU 0 06 11628 97580 1 6 11628 97580 1

Storage Tips:

Keep soft-shelled squash away from ethylene gas and ripening rooms.

Handling Tips:

Tender squashes are easily bruised or scarred; handle with care. Rinse whole fruits and vegetables in clean running water prior to using.

General Usage Ideas

  • Toss chopped MFC Yellow Squash, MFC Zucchini, MFC Red Bell Peppers, and butternut squash with olive oil, salt, and cumin; roast and toss with RSS Triple-Washed Spinach, lentils, and goat cheese
  • Spread goat cheese in pastry-filled tart pans; top with sliced MFC Zucchini and Yellow Squash; sprinkle with Parmesan cheese; bake
  • Top traditional pizza crust with tomato sauce, sautéed RSS Triple-Washed Spinach, roasted MFC Red Bell Peppers, grilled strips of MFC Yellow Squash, mozzarella and ricotta cheese

Fall / Winter Usage Ideas:

  • Roast RSS Broccoli Florets, sliced MFC Onions, MFC Yellow Squash, and RSS Peeled Garlic at high heat; cool and stir into frittata batter; top with Parmesan breadcrumbs and bake
  • Grate MFC Zucchini and MFC Potatoes; stir in eggs, breadcrumbs, and chives; patty and fry latkes; serve with sour cream or applesauce
  • Roast RSS Broccoli Florets, sliced MFC Onions, MFC Yellow Squash, and RSS Peeled Garlic at high heat; cool and stir into frittata batter; top with Parmesan breadcrumbs and bake

Spring / Summer Usage Ideas:

  • Mix shredded MFC Zucchini and MFC Anise with mayonnaise, RSS Lemon Juice, Dijon mustard, and salt; serve slaw with burgers
  • Fill corn or flour tortillas with grilled MFC Red Bell peppers, MFC Onions, and MFC Yellow Squash; drizzle with tomatillo salsa
  • Thread chunks of MFC Zucchini and Yellow Squash with lamb, RSS Peeled Garlic, chopped MFC Red Onions, and MFC Lemons; marinate in olive oil, RSS Washed & Trimmed Cilantro, and fresh ground black pepper; grill and serve with couscous or rice

Did You Know?

Squash is really a fruit. Like the tomato, it's often considered a vegetable because of the way it's prepared.

Available Varieties From Markon