You are here

Onions, Blooming

Blooming Onions
Ready-Set-Serve (RSS) Blooming Yellow Onions are ready to use right out of the bag.
Ready-Set-Serve Logo

Product Details

Shelf Life:
Best If Used By date.
Ethylene Producing:
Ethylene Sensitive:

Available Offerings from Markon for Onions, Blooming

Description Net Weight Pack GTIN UPC
Onions, Blooming, Yellow, 18-22 Oz. 20 pounds or 9 kilograms 20 LB 0 06 11628 95250 5 6 11628 95250 5
Onions, Blooming, Yellow, 18-20 Oz. pounds or kilograms 16 COUNT 0 06 11628 95251 2 6 11628 95251 2
Onions, Blooming, Yellow, 18-22 Oz. 30 pounds or 14 kilograms 30 LB 0 06 11628 95260 4 6 11628 95260 4
Onions, Blooming, Yellow, 18-20 Oz. pounds or kilograms 24 COUNT 0 06 11628 95261 1 6 11628 95261 1

Storage Tips:

Separate from foods that may absorb strong odors; very perishable.

Handling Tips:

High temperatures will cause decay or yellowing. This product is table ready and does not need to be rinsed.

General Usage Ideas

  • "Bloom" these super colossal-sized onions, then batter and deep fry to create a popular appetizer

Fall / Winter Usage Ideas:

  • Deep fry and serve with grilled poultry and steaks

Spring / Summer Usage Ideas:

  • Batter with panko (Japanese) bread crumbs; deep fry and serve with dipping sauces such as Sriracha aioli, buttermilk-wasabi, tarragon-mustard, and tomato-horseradish
  • Ideal with burgers and barbecued meats

Did You Know?

The onion belongs to the Lily family, which also includes numerous beautiful flowering plants (edible and not). Freshly harvested onions have higher moisture content than storage onions and are lighter in color. From the middle to the end of the storage season (Nov-Mar), onions become drier and more yellow in color.