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Mint, Organic
Markon First Crop (MFC) Mint is bracing and refreshing, flavoring meals for pennies per plate.
Product Details
Shelf Life:
Julian pack date.
Storage Temperature:
38°-42°F (4°-6°C)
Ethylene Producing:
No
Ethylene Sensitive:
Yes
Kosher:
No
Available Offerings from Markon for Mint, Organic
| Description | Net Weight | Pack | GTIN | UPC |
|---|---|---|---|---|
| Mint, Organic | pounds or kilograms | 8 oz. | 0 06 11628 92011 5 | 6 11628 92011 5 |
| Mint, Organic | pounds or kilograms | 1 lb. | 0 06 11628 92013 9 | 6 11628 92013 9 |
Storage Tips:
Keep in original containers; store at proper temperatures; keep away from ethylene producing items.
Handling Tips:
Handle as little as possible to reduce bruising and premature spoilage; do not wash until ready to use. Rinse whole fruits and vegetables in clean running water prior to using.
General Usage Ideas
- Wrap strips of MFC Cucumbers, RSS Matchstick Carrots, sliced shrimp, cooked rice vermicelli, MFC Green Leaf Lettuce, MFC Basil, MFC Mint, and RSS Washed & Trimmed Cilantro in rice paper wrappers; serve rolls with spicy peanut sauce
- Purée cooked English peas, MFC Mint, and melted butter; drizzle mixture around serving plate and decoratively arrange seared scallops and mint leaves
- Shave honeydew melon and MFC Zucchini into thin strips; toss with grilled chicken strips, olive oil, MFC Mint, and RSS Lime Juice
Fall / Winter Usage Ideas:
- Sauté RSS Diced Onions, RSS Peeled Garlic, edamame, and MFC Mint; purée and spread on crostini
- Mix chopped MFC Tomatoes, RSS Diced Red Onions, and MFC Mint with red wine vinaigrette; serve over lamb
- Boil sugar, MFC Mint, and water until reduced to a simple syrup; discard mint leaves; drizzle syrup over RSS Grapefruit Sections
Spring / Summer Usage Ideas:
- Drizzle RSS Lime Juice over watermelon slices; sprinkle with chopped MFC Mint
- Make pesto sauce with MFC Mint, almonds, olive oil, RSS Peeled Garlic, and Pecorino cheese; toss with cooked pasta, diced peaches, diced MFC Red Onions, and sugar snap peas; serve with barbecued meats
- Purée MFC Cucumbers, RSS Washed & Trimmed Green Onions, MFC Mint, MFC Basil, RSS Washed & Trimmed Cilantro, yogurt, olive oil, ginger, and RSS Peeled Garlic; top green gazpacho with diced honeydew melon and grilled shrimp
Did You Know?
Herbs are one of the oldest agricultural products. Egyptian records from as early as 2800 B.C. mention their role in food, medicine, cosmetics, perfumes, dyes and magic.
Nutritional Information
Serving Size 2 grams
Calories 0
%Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0g0%
Sodium 0g0%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes 0g Added Sugars0%
Protein 0g
Vitamin D 0mcg0%
Calcium 4mg0%
Iron 0mg0%
Potassium 10mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:
This product contains mint.
Allergen Information:
No known allergens in this product.