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Melons, Honeydew Chunks, No Preservatives

Ready-Set-Serve Honeydew Chunks, No Preservatives
Ready-Set-Serve (RSS) Honeydew Chunks are ready to use. Add flavor and color to your menu!
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Product Details

Shelf Life:
Best If Used By date.
Storage Temperature:
34°-36°F (1°-2°C)
Ethylene Producing:
No
Ethylene Sensitive:
No
Kosher:
Yes

Available Offerings from Markon for Melons, Honeydew Chunks, No Preservatives

Description Net Weight Pack GTIN UPC
Melons, Honeydew Chunks, No Preservatives pounds or kilograms 8 LB 2 06 11628 97970 4 6 11628 97970 0
Melons, Honeydew Chunks, No Preservatives pounds or kilograms 2/8-LB 1 06 11628 97965 3 6 11628 97970 0
Melons, Honeydew Chunks, No Preservatives pounds or kilograms 14 LB 2 06 11628 97975 9 6 11628 97975 5

Storage Tips:

Refrigerate immediately upon arrival; reseal unused portion in original lined pail.

Handling Tips:

Reseal unused portion in original lined pail. This product is table ready and does not need to be rinsed.

General Usage Ideas

  • Stir together coconut milk, lime zest, RSS Lime Juice, and sugar; drizzle over RSS Honeydew Chunks
  • Mix RSS Honeydew Chunks, cubed Hass avocados, chopped MFC Tomatoes, RSS Diced Red Onions, RSS Lime Juice, and RSS Washed & Trimmed Cilantro; serve with seared scallops
  • Simmer RSS Honeydew Chunks and rosemary sprigs in simple syrup; serve fruit chilled with rosemary and lavender garnish

Fall / Winter Usage Ideas:

  • Toss chopped escarole and radicchio with toasted almonds, RSS Honeydew Chunks, and blueberries; drizzle with pomegranate vinaigrette
    • Simmer red wine, sugar, bay leaf, cloves, mustard seeds, and peppercorns until sweet and thickened; strain and serve over RSS Honeydew Chunks
    • Mix RSS Honeydew Chunks, RSS Sliced Red Onions, and fresh tarragon; serve on top of mushroom-chestnut soup

Spring / Summer Usage Ideas:

  • Wrap RSS Honeydew Chunks with prosciutto; drizzle with mint vinaigrette
  • Stir together RSS Honeydew Chunks, torn basil leaves, chopped green tomatoes, pepitas, and minced jalapeno chile peppers; mix in crema
  • Drop RSS Honeydew Chunks in mimosas; garnish with edible nasturtium

Did You Know?

Our fresh-cut fruit is fresher because all items are cut and packed to order (not delivered from inventory).

Available Varieties From Markon

Seasonality:

Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

Flavor Profile

Mildly sweet with a distinctive melon flavor (comparable to cantaloupe)

Texture Profile

Rough, hard rinds; inner flesh is smooth and tender

Pairings:

Cilantro, cucumbers, fish, mint, salty ham

Substitution Suggestions

Galia, Santa Claus, and cantaloupe melons

Yield:

Approximately 22 half-cup (120g) servings per 8-lb. pail. Approximately 38 half-cup (120g) servings per 14-lb. pail. Approximately 67 half-cup (120g) servings per 24-lb. pail.

Nutritional Information

Serving Size 140 grams
Calories 50
%Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0g0%
Sodium 25g1%
Total Carbohydrate 13g5%
Dietary Fiber 1g5%
Total Sugars 11g
Includes 0g Added Sugars0%
Protein 1g
Vitamin D 0mcg0%
Calcium 14mg2%
Iron 0mg2%
Potassium 320mg6%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients:
This product contains honeydew, water, sugar, and citric acid (used to lower pH).
Allergen Information:
No known allergens in this product.

More Nutritionals