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Tender Greens with Baby Radishes

The flavors of pleasantly bitter greens, peppery radishes, and bright Champagne vinaigrette combine for a low-calorie, healthy starter; add grilled chicken or fish for a light entree.

Ingredients: 

16 oz. mixed greens

12 baby radishes, whole

1/2 C Champagne vinaigrette

Edible petals, to garnish

Instructions: 

Toss with Champagne vinaigrette. Divide into four portions, then sprinkle with edible petals.

Number of Servings: 
4
Contributed by: 
Markon
Meal Type:
Fall
Spring
Summer
Winter
Entrees
Salads
Vegetarian

Nutritional Information

Serving Size 157 grams
Calories 40
%Daily Value*
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0.5g
Cholesterol 0.5g0%
Sodium 45g2%
Total Carbohydrate 2g1%
Dietary Fiber 1g2%
Total Sugars 1g
Includes 0g Added Sugars0%
Protein 1g
Vitamin D 0mcg0%
Calcium 50mg4%
Iron 0.4mg2%
Potassium 110mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.