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Ready-Set-Serve Hearts & Hearts Blend with Roasted Beets and Cauliflower
Hearty and satisfying, but still incredibly healthy, this nutrient-dense salad can easily serve as a side dish or entrée.
Ingredients:
2 cups Ready-Set-Serve Bite-Size Cauliflower Florets
4 baby beets
2 Tbsp. olive oil
1 tsp. kosher salt
1/2 tsp. black pepper
16 oz. Ready-Set-Serve Hearts & Hearts Blend
Instructions:
Preheat oven to 400 degrees F.
Toss beets and cauliflower in oil; season with salt and pepper. Roast until tender, approximately 25 minutes. Cool and slice beets.
Arrange equal portions of Ready-Set-Serve Hearts & Hearts, sliced beets, and cauliflower on salad plates. Serve with house-made dressing. Optional: top with roasted chicken slices.