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Ready-Set-Serve Hearts & Hearts Blend with Roasted Beets and Cauliflower

Hearty and satisfying, but still incredibly healthy, this nutrient-dense salad can easily serve as a side dish or entrée.

Ingredients: 

2 cups Ready-Set-Serve Bite-Size Cauliflower Florets

4 baby beets

2 Tbsp. olive oil

1 tsp. kosher salt

1/2 tsp. black pepper

16 oz. Ready-Set-Serve Hearts & Hearts Blend

Instructions: 

Preheat oven to 400 degrees F.

Toss beets and cauliflower in oil; season with salt and pepper. Roast until tender, approximately 25 minutes. Cool and slice beets.

Arrange equal portions of Ready-Set-Serve Hearts & Hearts, sliced beets, and cauliflower on salad plates. Serve with house-made dressing. Optional: top with roasted chicken slices.