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Melon-Prosciutto Cubes
The perfect blend of sweet and salty, these appetizers are ideal for a pre-dinner appetizer or fresh bar snack.
Ingredients:
12 cubes cut from Markon First Crop Cantaloupe and Markon First Crop Honeydew Melons
12 thin slices of prosciutto (approximately 6 oz.)
Freshly cracked black pepper for garnish/seasoning
Instructions:
Roll each slice of prosciutto into a spiral that looks like a rose. Place on top of each melon square. Serve with decorative line of freshly cracked black pepper.
Meal Type:
Fall
Spring
Summer
Winter
Appetizers
Gluten Free