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Chicken Gyros
The pumped up produce in these on-trend wraps make them healthier than the average sandwich.
Ingredients:
4 8-inch pita bread rounds
12 oz. chicken gyro meat (alternatively, grilled chicken breast strips)
2 Ready-Set-Serve Avocado Halves, sliced
2 Markon First Crop Tomatoes, sliced
1 head Ready-Set-Serve Hearts of Romaine, chopped
1/2 cup tzatziki sauce
Instructions:
Place equal portions of chicken, avocados, tomatoes, and romaine in the center of each pita round. Drizzle with tzatziki sauce and serve.
Optional: offer house-made hummus on the side.
Meal Type:
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Entrees