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Oregano, Organic
Markon First Crop (MFC) Oregano is an earthy, bold herb with pine-like flavors that brings life to meals for pennies per plate.
Product Details
Shelf Life:
Julian pack date.
Storage Temperature:
38°-42°F (4°-6°C)
Ethylene Producing:
No
Ethylene Sensitive:
Yes
Kosher:
No
Available Offerings from Markon for Oregano, Organic
| Description | Net Weight | Pack | GTIN | UPC |
|---|---|---|---|---|
| Oregano, Organic | pounds or kilograms | 8 OZ | 0 06 11628 92188 4 | 6 11628 921884 |
| Oregano, Organic | pounds or kilograms | 1 LB | 0 06 11628 92190 7 | 6 11628 92190 7 |
Storage Tips:
Keep in original containers; store at proper temperatures; keep away from ethylene producing items.
Handling Tips:
Handle as little as possible to reduce bruising and premature spoilage; do not wash until ready to use. Rinse whole fruits and vegetables in clean running water prior to using.
General Usage Ideas
- Rub thick slices of baguette with RSS Peeled Garlic; brush with melted butter and chopped oregano; broil until toasted; top with finely diced MFC Tomatoes
- Sauté RSS Diced Onions, RSS Peeled Garlic, and MFC Mushrooms until browned; cool and mix with cream cheese, sour cream, oregano, and mayonnaise; serve dip on buffets with crudités and chips
- Simmer RSS Baby Carrots, tarragon, and RSS Proprietary Blend Orange Juice until liquid is fully reduced to a syrup; serve with roasted poultry
Fall / Winter Usage Ideas:
- Toss together cooked black-eyed peas, diced MFC Cucumbers, sliced MFC Red Onions, pitted Kalamata olives, feta cheese, oregano, RSS Washed & Trimmed Parsley, and red wine vinaigrette; serve on RSS Romaine Fillets
- Chop MFC Mt. Vernon Potatoes, MFC Red Bell Peppers, and MFC Yellow Onions; toss with olive oil, Thai chili paste, fresh oregano, and salt; roast until tender and browned
- Season holiday turkeys with a mixture of oregano, sage, and rosemary; stuff skin with butter, sliced MFC Lemons, RSS Peeled Garlic; roast and serve with mashed sweet potatoes
Spring / Summer Usage Ideas:
- Add RSS Diced Onions, Worcestershire sauce, chopped oregano, and salt to ground lamb; patty and grill; serve on warm buns with sliced MFC Tomatoes and RSS Romaine Ribbons
- Make in-house queso fresco with fresh cream, RSS Lemon Juice, oregano, and sea salt
- Purée RSS Peeled Garlic, oregano, salt, and olive oil; marinate baby back ribs in mixture; roast covered until tender
Did You Know?
Herbs are one of the oldest agricultural products. Egyptian records from as early as 2800 B.C. mention their role in food, medicine, cosmetics, perfumes, dyes and magic.
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Nutritional Information
Serving Size 2 grams
Calories 0
%Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0g0%
Sodium 0g0%
Total Carbohydrate 1g0%
Dietary Fiber 1g3%
Total Sugars 0g
Includes 0g Added Sugars0%
Protein 0g
Vitamin D 0mcg0%
Calcium 29mg2%
Iron 1mg4%
Potassium 25mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:
This product contains oregano.
Allergen Information:
No known allergens in this product.