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Parsley, Washed & Trimmed, RSS

Ready-Set-Serve (RSS) Parsley is ready-to-use right out of the bag.
Product Details
  
        
      Shelf Life:    
    
  
  
      
  
  
Best If Used By date.
  
        
      Storage Temperature:    
    
  
  
      
  
  
34°-36°F (1°-2°C)
  
        
      Ethylene Producing:    
    
  
  
      
  
  
No
  
        
      Ethylene Sensitive:    
    
  
  
      
  
  
Yes
  
        
      Kosher:    
    
  
  
      
  
  
Yes
Available Offerings from Markon for Parsley, Washed & Trimmed, RSS
| Description | Net Weight | Pack | GTIN | UPC | 
|---|---|---|---|---|
| Parsley, RSS, Washed & Trimmed | pounds or kilograms | 4/1# | 1 06 11628 92270 3 | 6 11628 92270 6 | 
Storage Tips:
Store at proper temperatures; yellowing can be caused by ethylene gas; blackening can be caused by chill injury.
Handling Tips:
Bruises easily; handle carefully. This product is table ready and does not need to be rinsed.
General Usage Ideas
- Purée fresh chervil, chives, baby dill, and RSS Washed & Trimmed Parsley with RSS Lemon Juice and mayonnaise; spread on sandwiches or mix into potato salad
 - Mix RSS Diced Onions, chopped MFC Mount Vernon Red Potatoes, RSS Washed & Trimmed Parsley, and pancetta in a hot, oiled pan; sauté until hash is browned; serve on breakfast buffets
 - Toss cooked linguine with roasted MFC Zucchini, RSS Peeled Garlic, RSS Washed & Trimmed Parsley, and béchamel sauce
 
Fall / Winter Usage Ideas:
- Purée garbanzo beans, RSS Peeled Garlic, RSS Lemon Juice, RSS Washed & Trimmed Parsley, tahini, salt, and olive oil; serve with RSS Celery Sticks and RSS Baby Carrots
 - Toss halved MFC Mount Vernon Potatoes with RSS Washed & Trimmed Parsley and olive oil; roast until crisp
 - Combine cooked linguine with clams, steamed RSS Broccoli Florets, sautéed slices of RSS Peeled Garlic, crushed red pepper flakes, and RSS Washed & Trimmed Parsley
 
Spring / Summer Usage Ideas:
- Grill MFC Portabella Mushrooms; drizzle with melted butter accented with tarragon and RSS Washed & Trimmed Parsley
 - Mix MFC Cucumbers, chopped watermelon, and RSS Washed & Trimmed Parsley; drizzle with tzatziki sauce
 - Thread chunks of MFC Zucchini and Yellow Squash with lamb, RSS Peeled Garlic, chopped MFC Red Onions, and MFC Lemons; marinate in olive oil, RSS Washed & Trimmed Parsley, and fresh ground black pepper; grill and serve with couscous or rice
 
Did You Know?
Parsley is a breath freshener.




