Markon Live from the Fields, Field Inspection Procedures, May 3, 2012, Watsonville, California

Edgar Salazar, a Markon inspector, reports live from an iceberg lettuce field in Watsonville, California. Thorough inspections at the field level are the first star in Markon's 5-Star Food Safety® Program. When evaluating fields for Markon brand products, our inspectors also survey the surrounding environment closely.

May 03, 2012